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SPICED CREAM | |
1/2 c. butter, softened 1 c. dark brown sugar 1/2 pt. vanilla ice cream, softened 1/2 tsp. vanilla 1/2 tsp. cinnamon Mix all and freeze until firm. DRINK: 7 oz. boiling water 1 1/2 oz. dark rum Add 1 heaping teaspoon spiced cream. COFFEE: 1 (7 oz.) mug of coffee 1-2 tsp. spiced cream |
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