REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
MEXICAN CASSEROLE | |
1 lb. ground chuck 1 can cream of chicken soup 1 can cream of mushroom soup 1 sm. can Pet milk 1 can mild enchilada sauce 1 chopped jalapeno pepper 1 bag crushed tortilla chips Grated cheddar cheese Brown ground chuck and drain. Combine next 5 ingredients. Put crushed tortilla chips in 9"x12" casserole dish. Pour mixture over this. Sprinkle with shredded cheese. Bake at 350 degrees for 30 minutes or until cheese melts. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |