2 c. flour
2 tsp. baking soda
1/2 tsp. salt
1 c. mayonnaise
1/2 c. cocoa
1 c. sugar
1 c. warm water
1 tsp. vanilla

Mix dry ingredients, add mayonnaise, water and vanilla. Grease and flour cake pan and bake for 20 to 25 minutes at 325 degrees. Frost. (Super moist chocolate cake!)