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CARAMEL NUT FILLING | |
3 c. brown sugar 1/2 c. cream or condensed milk 1/4 c. water 1 tbsp. of butter 1 tsp. of vanilla Boil all ingredients except vanilla about 5 minutes. Remove from the fire, add the flavoring and beat until it begins to thicken, add 1/2 or 2/3 cup nut meats and spread. |
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