2 c. peas
2 hard boiled eggs, chopped
3-4 sweet pickles, chopped
6 radishes, sliced
1/2 c. celery, diced
Chopped onion
Salt
3/4 c. salad dressing
3/4 c. Wisconsin Natural American Cheese diced

Combine first 6 ingredients. Add salad dressing. Mix and serve on lettuce leaves. Top with diced cheese.