2 sticks butter
1 1/2 c. sugar
5 eggs
1 box graham cracker crumbs
1 c. pecans, chopped
1 can Angel Flake coconut
2 tsp. vanilla
1 sm. can crushed pineapple

Put ingredients mixture in order given, except for nuts and coconut which are added last. Bake in ungreased square or oblong pan in 350 degree oven for 45 minutes or until done when tested with toothpick.