In large mixing bowl beat 6 eggs with a fork. Add 1 1/4 cups sugar, 2 tablespoons vanilla flavoring, 3 tablespoons butter (melted) and 3 cups whole milk; mix well. Pour into 10 inch pie crust.

To make crust warm small amount shortening in some whole milk. Add enough flour to make a 10 inch crust. Bake at 325 degrees for 15 minutes. Turn oven to 375 degrees until almost firm in center. Do not overcook pie will be about 1 1/2 inches thick.