1 stick butter
1/2 c. sugar
1/2 lb. Velveeta cheese, softened
3/4 c. flour
1 can sliced apples (not pie filling)

Cream butter and sugar; mix in cheese and flour. In buttered casserole dish, put can of apples with juice. Spread cheese mixture on top. Spread cheese mixture on top. Bake at 350 degrees for 30 minutes or until browned.