6-7 tart cooking apples
2 tbsp. lemon juice
1/3 c. sugar, optional
1 tsp. cinnamon
1/2 c. rolled oats
2/3 c. flour
1/2 c. brown sugar
1/3 c. butter

Place apples in a deep baking dish, sprinkle with lemon juice, sugar and cinnamon. Combine remaining ingredients, pour over apples. Bake at 375 degrees for 30 minutes or until apples are tender.