1/2 c. soy sauce
1 tbsp. white vinegar
2 tbsp. olive oil
2 tbsp. ketchup
2 cloves garlic, minced
2 tbsp. onion, chopped
1 tsp. thyme
1/4 c. dry white wine
1/8 tsp. red pepper flakes
1 tbsp. lemon juice
Salt and pepper to taste
Chopped parsley

Mix all ingredients together. Marinate about 2 hours. grill while basting with marinade.