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6 eggs 1 lb. hot sausage, cooked & drained 2 c. milk 1 tsp. salt 1 tsp. dry mustard 1 c. grated cheddar cheese Cube 6 slices of white bread Butter 9 x 13 inch casserole. Spread bread cubes evenly in casserole. Cover with sausage, then cover with grated cheese. Pour egg mixture over the layers (eggs, milk, salt and mustard blended together). Cover with plastic wrap and refrigerate overnight. Remove from refrigerator, remove saran wrap and bake at 350 degrees for 35 to 40 minutes. |
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