3 oz. pkg. strawberry gelatin
1 pkg. strawberry powdered mix
2 qt. water
10 oz. bottle 7 - Up
1 c. boiling water
2 1/2 c. sugar
46 oz. can pineapple juice
2 pt. pineapple sherbet

Dissolve gelatin in boiling water. Dissolve drink mix in cold water, add sugar and stir well. Add pineapple juice and gelatin. Refrigerate. Add 7 - Up and sherbet JUST BEFORE SERVING. Yields 35 servings.