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SWEET POTATO MUFFINS | |
2/3 c. mashed sweet potatoes 4 tsp. butter, softened 1/2 c. sugar 1 egg, slightly beaten 3/4 c. flour 4 tbsp. chopped nuts 4 tbsp. raisins, chopped Combine potatoes, butter, sugar and egg. Stir in flour, nuts and raisins. Pour batter into greased muffin pans. Sprinkle a mixture of sugar and cinnamon on top before baking. Bake at 400 degrees for 25 minutes. |
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