2. Separate 1 egg.

3. Preheat oven to 350 degrees. Grease 2 cookie sheets.

4. Put into medium size bowl: 1 egg white and 1/4 cup sugar.

5. Add and mix 1 tablespoon water, 2 tablespoons melted butter and 1/4 teaspoon vanilla.

6. Add and stir 1/3 cup flour and dash salt.

7. Drop teaspoonsful of batter into greased cookie sheets.

8. Swirl the batter around with the back of a spoon until cookies are very thinly spread and almost transparent.

9. Bake 5-7 minutes until lightly browned at edges.

10. Take cookies off quickly and have others fold with fortunes inside. Fold in half and then fold again.