1/4 c. honey
2 tbsp. soy sauce
1 c. hot water
2 tbsp. butter
2 c. Stove Top stuffing
1 red or green bell pepper, chopped
4 minute steaks, pounded for rolling

Mix honey and soy sauce; set aside. Mix hot water and butter in bowl. Let butter partially melt. Stir in the stuffing into the water and butter mixture. Spoon half cup stuffing on each steak. Roll steak and secure with wooden picks. Place steaks in baking pan; spoon honey and soy sauce mixture over steaks. Bake in 375 degree oven for 20 minutes or until done. 4 servings.