Garlic powder
Bread crumbs
Oregano
Parmesan cheese
Paprika or Cajun seasoning
Salt and pepper (optional)

Chicken cut-up, legs, breast, your preference
Egg dip (optional), egg with a little milk

Skin chicken. Combine all ingredients into bowl with lid. (Ingredients are to taste. I use lots of every one).

Dip chicken into egg dip if you wish. Place a part of chicken in bowl, cover tightly with lid and shake. (No covered bowl? Just roll chicken in ingredients.) Do this for all of your chicken.

Put on outside grill, or broil, or put in dish with cut up onions and lightly covered with foil for about 45 minutes to 1 hours at 350 degrees.