2 c. graham cracker crumbs
1 c. butter
1/2 c. white sugar
1/2 c. brown sugar
1/2 c. milk

Mix in saucepan. Boil 5 minutes stirring constantly, set aside.

In 9x13 inch pan put in a layer of waverly crackers. Put half of hot mixture over crackers. Add another layer of crackers and add rest of hot mixture over second layer of crackers.

Melt: 1/2 c. chocolate chips 1/2 c. butterscotch chips

Pour over last layer of crackers. No baking. Cut in bars after chocolate hardens.