PEANUT CRISP BARS 
1 c. white sugar
1 c. light corn syrup
1/2 c. butter
1 c. peanut butter
6 c. dry cereal (such as Corn Chex, Corn Flakes, Cheerios)
1-2 c. salted peanuts

Bring to boil the first three ingredients, then add the last three ingredients. Press in buttered 9x13-inch pan.

 

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