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NOODLE PUDDING | |
Lg. box med. wide noodles Sm. container sour cream (8 oz.) 1 egg 3 tbsp. brown sugar Cinnamon to taste Pinch of salt Raisins (optional) 1 lg. pkg. cottage cheese (1 lb.) Cook noodles (strain water off). Put noodles back into pot and add and mix remaining ingredients. Put in greased casserole dish and put pads of butter across the top of the pudding. (Approximately 12-15 pads). Bake in 400 degree oven for 1 hour. |
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