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PEANUT BUTTER & JELLY COOKIES | |
2 1/2 c. flour 1/2 tsp. salt 1/2 tsp. baking soda 1 c. fat (butter, butter or shortening) 1 c. peanut butter 1 c. white sugar 1 c. brown sugar 2 eggs 2 c. jelly Mix flour, salt and baking soda. Set aside. Mix fat and peanut butter. Add both kinds of sugar; mix well. Add eggs and beat well. Stir flour mixture into peanut butter mixture. Drop dough from a teaspoon on baking pan. Use thumb and press into middle forming a pocket. Drop a teaspoon of jelly into pocket. Bake at 375 degrees for 10-15 minutes until lightly browned. Makes 4-5 dozen. |
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