2 lbs. ground veal
2 beaten eggs or 3 egg whites
2 tbsp. lemon juice
1/3 c. ketchup
1 c. cracker crumbs or dry bread crumbs
1 c. pimento-stuffed olives

Combine veal, eggs, lemon juice, catsup, crumbs and olives; mix well. Shape into a loaf and place in a baking dish. Bake at 375 degrees for 1 hour. Serves 8.