1 (6 oz.) pkg. semi-sweet chocolate bits
1/4 c. light corn syrup
1 1/2 tsp. vanilla
2 tbsp. confectioners sugar
2 c. raisins

Combine chocolate chips and corn syrup in top of a double boiler. Place over boiling water and stir until chocolate is melted. Mix in vanilla and sugar. Then mix in raisins. Drop by teaspoon onto a greased cookie sheet. Chill until firm. Makes about 36 pieces.