2 1/4 c. whole wheat flour
1 tsp. salt
1 egg
1/2 c. sugar
1 1/2 tsp. baking powder
1/2 c. raisins
1 c. sour milk
1/2 c. molasses

Mix all together, fill greased soup cans half full. Bake at 325 degrees for 45 minutes to 1 hour.