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SPICEY JAPANESE CUCUMBER SALAD | |
2 med. cucumbers (peeled, cut lengthwise, seeds scraped out and cut in 1/4 inch slices) 1 tsp. soy sauce 1 tbsp. white vinegar or rice vinegar 1 tbsp. sugar 2 tsp. sesame oil 1/4 tsp. Tabasco 1/2 tsp. salt Combine cucumber with all other ingredients and chill. |
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