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PINEAPPLE CASSEROLE | |
1 1/2 c. shredded Cheddar cheese 1 (14 oz.) can crushed pineapple, undrained 6 tbsp. flour 3/4 c. sugar Mix ingredients and pour into 1 1/2 to 2 quart casserole dish. Top with a mixture of Ritz crackers (1 tube, crushed) and 1 stick melted butter. Bake at 350 degrees for 20 to 25 minutes. Serves 4 to 6. |
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