4 chicken thighs and 4 chicken legs
salt, pepper, adobo and fresh lemon juice
1/2 white onion, grated to a pulp (to marinade chicken

Wash, season and marinade chicken for 1 hour. Preheat oven to 350°F In a non stick oven pan, add chicken pieces and cook for 50 to 60 minutes.

Submitted by: Andy Natal