SUNDAY FAVORITE 
1 lb. ground beef
1 can celery soup, undiluted
1 pkg. tator tots
1 lg. onion, chopped
Sprinkle of garlic
Salt and pepper to taste
Few dashes Worcestershire sauce
1 tbsp. milk

Pat beef into bottom of greased 9x9 pan. Sprinkle onion over meat.

Spread 1/2 can of soup to top of meat.

Add spices, Worcestershire sauce and milk to soup can and mix gently. Pour over the meat (mix a little with the soup already in pan). Add tater tots all over the top. Bake at 350 degrees for 1 hour.

 

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