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POTATO SALAD | |
5 lbs. cooked potatoes, diced 2 hard cooked eggs, chopped 1/4 c. chopped green pepper 1/4 c. chopped onion 1/4 c. chopped celery 1/4 tsp. salt 1/4 tsp. pepper 2 tbsp. mustard 2 tbsp. pickle relish 1 and 1/2 c. mayonnaise Stir together all ingredients in a large bowl until well mixed. |
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