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1/2 c. butter 1/2 tsp. salt 1 tsp. vanilla 1 c. sugar 2 eggs 1 1/2 c. flour 2 tsp. baking powder 2/3 c. milk Pie pastry Apple jelly Make yellow cake batter. Use all ingredients except pie pastry and apple jelly. Line muffin tins with pastry. Into each pastry cup put 1/2 teaspoon apple jelly. Then drop in a spoonful of cake batter, so that the tin is about 3/4 full as for cupcakes. Bake in a 350 degree oven for about 20-25 minutes until cake is done. |
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