2 c. flour
1/2 tsp. salt
2 tsp. baking powder
1/2 tsp. baking soda
2 tbsp. sugar
2 eggs
2 c. buttermilk or sour milk
2 tbsp. oil

Mix dry ingredients together in large bowl. Beat eggs in another bowl; mix in buttermilk. Add to dry ingredients and mix until smooth. Add oil. Makes 24 (5 inch) pancakes.