This refreshing fruit salad is made in just minutes with only one bowl and four ingredients.

1 (20 oz.) can pineapple, chunks (drained)
1 (11 oz.) can mandarin orange sections, drained
1 1/2 c. sour cream
1 1/3 c. (about) Baker's Angel Flake coconut

Combine all ingredients in a bowl. Chill. Garnish with additional mandarin orange sections, if desired. Makes about 3 1/2 cups or 6 servings.