2 eggs
1 tsp. sugar
1/3 c. finely diced onion
1 (1 lb.) can cream corn
2 tbsp. butter
1/2 c. milk
1/2 tsp. salt
2 slices bread, cubed
1 c. Rice Krispies

Combine all ingredients, except for Rice Krispies and butter. Pour into buttered casserole dish. Melt butter; pour over Rice Krispies and sprinkle over corn. Bake at 350 degrees about 1 hour.