2 lb. ground beef
1 med. onion, diced
1 can green beans, drained
1 can Franco American spaghetti & cheese
1 can water chestnuts, sliced & drained
1 heaping c. chopped celery
1 green pepper
1 can mushrooms
1 soup can of water
1 can cream of mushroom soup

Brown ground beef and onion. Combine everything except soup and water. Pour soup and water mixture on top. Spread evenly. Bake 1 hour at 350 degrees. Can mix night before and refrigerate. Can use more green beans or spaghetti if you wish.