1/2 c. chopped onion
2 stalks celery, chopped
1 stick butter
2 pkgs. frozen chopped broccoli
1 c. cream of mushroom soup
1 sm. can mushrooms
1 roll garlic cheese
1 c. bread crumbs
Salt and pepper to taste

May substitute grated cheese with a sprinkle of garlic powder for garlic cheese.

Saute onion and celery in butter. Add broccoli. Simmer 15 minutes. Add soup, mushrooms, cheese, and 1/2 cup bread crumbs. Pour into greased casserole dish; sprinkle with remaining crumbs. Bake at 350 degrees for 30 minutes. 6 servings.