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Results 1 - 10 of 16 for natural gravy
Salt and pepper each side ... and onions to gravy; cover and cook 45 ... delicious change, omit gravy, cooking meat with 2 large sliced onions.
Set rib roast out to come to room temperature. Season with all the ingredients but use only 1/2 of a package of Au Jus. Rub it into the rib ...
Season ribs with Nature's seasoning. ... bowl mix soup, gravy mix and water. Pour over ... for 1 1/2 hours. Serve with rice or mashed potatoes.
Roll chicken pieces, boned side ... cup water, the gravy base, mushrooms and wine. Heat, ... and garnish with toasted sliced almonds. Serves 6.
Brown beef cubes in oil ... bowl. Make up gravy from natural meat and mushroom drippings, onion, ... softened. Serve over rice and garnish as desired.
Spray the bottom of baking ... season lightly with natural spice. Place small pats of ... Pour jar of gravy over the top, spreading evenly. ... melted through the mixture.
Mix well and roll into small balls. Brown. In a saucepan, add 2 cans cream of mushroom soup and 1 can water, then add meatballs. Simmer for ...
Brown ground beef; drain off ... mix soup and gravy and 1/2 can of milk, ... over meat and tators. Bake at 350 degrees until hot about 30 minutes.
In the bottom of a ... Sprinkle with chicken gravy mix. Place chicken on top. ... Seasonings. Cover and bake for 1 hour at 325 degrees. Serves 4-6.
10. BEEF ROLL-UPS
Brown ground beef and vegetables ... add 1/2 canned gravy. Let cool while preparing ... Serve with remaining gravy poured over individual slices.
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