1 lb. lean ground beef
1 sm. onion, chopped
1 tsp. salt
1-2 tsp. chili powder
2 (16 oz.) cans kidney beans, drained
1 bay leaf
1 tsp. Worcestershire sauce
2 (8 oz.) cans tomato sauce

Brown beef and drain. In crock pot combine meat with all other ingredients. Cover and cook on high for 2-3 hours. Remove the bay leaf. Serves 6-7.