4 sm. boxes or 2 lg. boxes Jello gelatin, any flavor
2 1/2 c. boiling water

Stir boiling water into gelatin. Dissolve completely. No small beads of gelatin should remain. Stir slowly to prevent bubbles. Do not add cold water. Pour mixture slowly into pans. Chill at least 3 hours. Cut jigglers into fun shapes and eat.