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MY GRANDMOTHER'S CHERRY PUDDING | |
2 c. flour - do not sift 2 tsp. baking powder Pinch of salt 1 c. sugar 1 egg 1 c. milk 1 c. sour cherries Sift flour, baking powder and salt together. Add sugar. Beat the egg. Add milk to egg and beat again. Mix everything together. Put in an 8 inch square pan and bake at 375 degrees for 30-35 minutes. Serve warm, with milk or cream. |
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