1/2 c. butter
1 c. sugar
1 egg
1 c. raisins
1 c. currants or nut meats
1/2 tsp. salt
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. cloves
1 c. apple butter, heated
1 3/4 c. flour

Sift a few tablespoons of the flour over nuts and raisins. Cream butter and sugar. Beat in the egg. Add nut meats and raisins. Sift flour with soda and spices. Stir in butter mixture last. Add the apple butter which has been heated. Bake cake in 2 greased 9 inch cake pans or 1 tube pan lined with butter paper, 1 hour at 350 degrees. This recipe is over 100 years old. It is delicious, try it!