CHOCOLATE-COCONUT BARS 
1 1/2 sticks butter
1 1/4 c. sugar
3 tbsp. cocoa
3 eggs
1 c. flour
1/2 c. nuts, chopped
1 c. coconut
1 can sweetened condensed milk
1 lg. Hershey bar
1 1/2 tsp. butter

Cream butter, sugar and cocoa. Add eggs, flour and nuts. Bake at 350 degrees for 20 minutes. Remove from oven. Top with coconut and milk. Return to oven and bake about 15 minutes until LIGHT brown. Melt candy bar and 1 1/2 teaspoons butter in double boiler. Spread over bars while hot.

 

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