STRAWBERRY JELLO SALAD 
1 big box strawberry Jello
1 1/4 c. boiling water
1 big box frozen strawberries
1 big can crushed pineapple
2 to 3 big bananas, smashed
1 c. broken pecans

Mix Jello with boiling water. Stir until Jello is well dissolved. Stir in thawed box of strawberries (with all liquid), pineapple (with all liquid), then smashed bananas and pecan pieces. Chill. Serves 8 to 10.

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“STRAWBERRY JELLO SALAD”

 

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