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FINGER JELLO | |
2 pkgs. unflavored gelatin 1/2 c. cold water 1 lg. pkg. any flavored Jello 1 c. boiling water 1/2 c. cold water Dissolve unflavored gelatin in 1/2 cup cold water. Dissolve flavored Jello in boiling water. Combine both mixtures, add 1/2 cup cold water and pour into greased 8"x8" pan. Chill until set, cut in squares and eat with fingers. (NOTE: Also works to use a small package of Jello or sugar free Jello. |
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