1 c. butter
3 c. sugar
1/4 tsp. baking soda
1/2 tsp. lemon extract
1 1/2 tsp. vanilla
1 c. sour cream
8 eggs
3 c. flour

Cream butter and sugar. Add sugar a little at a time. Add and beat in soda and flavoring. Add sour cream and mix well. Beat in eggs, two at a time. Beat in flour a cup at a time. Beat well after each addition. Pour batter in well buttered and floured 10" pan. Bake in preheated oven at 325 degrees for 1 1/2 to 1 3/4 hours.