2 c. sugar
1 c. oil
3 eggs
2 c. self-rising flour
1 tsp. cinnamon
1 tsp. allspice
1 tsp. nutmeg
1 jar junior prunes (or plums, apple, blueberry)
1 c. chopped nuts
1 tsp. vanilla

Cream sugar and oil. Add eggs, 1 at a time. Add dry ingredients. Mix in prunes and vanilla; add nuts. Bake at 300 degrees for 1 hour 15 minutes to 1 hour and 30 minutes.