TOLL HOUSE PAN COOKIES 
2 1/4 c. all purpose flour
1 tsp. baking soda
1 tsp. salt
1 c. butter, softened
3/4 c. sugar
3/4 c. brown sugar
1 tsp. vanilla
2 eggs
1 (12 oz.) pkg. chocolate morsels
1 c. chopped nuts

Preheat oven to 375 degrees. In small bowl, combine flour, baking soda, and salt; set aside. In large bowl combine butter, sugar, brown sugar and vanilla. Beat until creamy. Beat in eggs. Gradually add flour mixture. Stir in morsels and nuts. Spread into greased 15 1/2" x 10 1/2" x 1" baking pan. Bake at 375 degrees for 20 to 25 minutes. Cool; cut into 35 (2") squares.

 

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