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| SAUSAGE BALLS | |
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1 lb. sausage 10 oz. grated Cheddar cheese 3 c. Bisquick Mix all ingredients together. Make into small balls. Bake on cookie sheet at 425°F for about 18 minutes. These can be frozen and reheated. Note: Placing the combined ingredients in the microwave for approximately 30 seconds makes it easier to shape into balls. | |
Since microwave ovens vary in power, you may need to adjust your cooking time.
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