BANANA CREAM LIQUOR 
2 ripe bananas, mashed (about 1 c.)
1 tsp. vanilla extract
1 1/2 c. whiskey
1/2 c. vodka
1/4 c. sweetened condensed milk
1/2 c. evaporated milk
1/2 c. 2% or nonfat milk

Blend bananas with vanilla, whiskey and vodka in blender. Add milks and pulse. Stir at low speed for 1 minute, use the slowest speed on the blender and turn on-off 8 times or until smooth.

 

Recipe Index