CHINESE COLESLAW 
1 lg. head cabbage, chopped
6 green onions, chopped
1 c. sliced almonds
6 tbsp. sesame seeds
1 Ramen soup mix (beef)
1/2 c. vinegar
1/2 c. salad oil
1/4 c. water
1/2 c. sugar
Packet of seasonings from soup mix

Toast sesame seeds in 325 degree oven until light brown. Right before serving mix the first 4 ingredients with the last 4 dressing ingredients. Add the noodles from the soup mix (crumbled).

 

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