Joey's Lemon Apricot Cake - Recipe

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JOEY'S LEMON APRICOT CAKE

1 box cake mix (lemon flavor)
1/2 c. sugar
3/4 c. oil
4 eggs
1 c. apricot nectar

Use bundt pan. Mix above ingredients and bake until done at 350 degrees.

ICING:

1/2 c. confectioners' sugar
2 tsp. lemon juice

Cook on low heat until smooth and then dribble over bundt cake.

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