12-14 ripe peaches
1 c. sugar
2 c. flour
1 c. milk
2 tsp. baking powder
1 tsp. salt
1 c. sugar
1 tbsp. flour
1 tsp. cinnamon
1 c. boiling water

Slice peaches into greased 9 X 13 pan. Make a batter of sugar, flour, milk, baking powder and salt. Batter is thick. Spoon batter over peaches. Mix sugar, flour and cinnamon together & sprinkle over batter. Top with boiling water.

Bake at 375°F for 1 hour.

This is also good with blueberries or apples.